A NEW, GREENER NORDA

The former Norda Bar & Grill, our hotel restaurant on level 2, has a new outfit – and this time it's green. Design and concept agency Spik Studios has transformed Norda into a green oasis with gorgeous Art Deco touches. We welcome you to a restaurant in which you not only eat nourishing, organic food, but are served from a kitchen that still takes its inspiration from Manhattan and its vibrant melting pot of flavours and origins. Nor have we forgotten where we are: the Swedish west coast is a constant presence on the menu, which features the same classic dishes in a greener and tastier form. Book a table, put on your glad rags – or come barefoot if you are so inclined!

Norda Bar & Grill is a restaurant with a great atmosphere, the music and the musicvolume depends on what day it is. Sunday- Wednsday: Dinner/ Business feel with lower volume for a lovely lounge feeling with elements of saxophone and violin. Thursday- Saturdag: Fun/ Social Dinner with a higher volume, but still a lounge feeling with tones from loungemusic, groove, R'n'B & soul. 

3- COURSE DINNER ON VALENTINE'S

STARTER: APPLE & CAULIFLOWER

Variation of apple and cauliflower, pomegranate vinaigrette and hazelnuts

MAIN COURSE: DUCK

Confit of duck breast, grilled endive, pistachios, artichoke pureé and red wine sauce

Add. Cheese with accompaniments 95kr

DESSERT: SHARING IS CARING

Glazed caramel mousse and chocolate, raspberry and blackcurrant cream, milk chocolate crisp and sorbet of blackcurrant

535:- per person

 

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